01 / ABOUT THE PLACE
About this place
When looking for authentic classical French cuisine in Nihonbashi Muromachi, Pont d'Or Inno stands out as a direct heir to the lineage of the famed Chez Inno. Within an elegant dining room framed by warm brickwork, the restaurant serves multi-course menus rooted firmly in time-honoured French technique.
The restaurant’s signature plate is its renowned lamb en croûte Maria Callas. Slicing through the crisp, golden pastry reveals tender lamb enveloped with rich foie gras and black truffle, all brought together by a deep, aromatic Périgueux sauce. The sauce's classical depth and assertive character make this dish the commanding centerpiece of the meal.
The kitchen shows equal finesse across its seasonal starters and seafood courses. From crisp-skinned fish paired with refined reductions to hors d'oeuvres spotlighting peak produce, precise cooking and seasoning maintain a seamless rhythm throughout the meal. The charming cube-shaped pain de mie served early in the service is another quiet highlight, its pillowy texture drawing you back between savoury courses.
The meal concludes with a popular tableside dessert cart. Laden with colourful tarts, smooth custards, and dense gâteau au chocolat, the cart allows guests to select a personalised assortment on the spot. Matched with attentive service, Pont d'Or Inno offers a polished backdrop for anniversaries and special gatherings across both lunch and dinner.
